Sean Dempsey is known for his pizza. The Watertown-based chef’s restaurant — Dempsey’s Brewery Pub and Restaurant — took off when pies were added to the menu. They are so popular that when Dempsey ...

Two chefs with roots in Austria, Nancy Martz and Anna-Katharina Preidl, will be bringing Sommerfest to Santa Barbara at Apples to Zucchini Cooking School (AtoZ), where they hope to share the flavors ...

Add Yahoo as a preferred source to see more of our stories on Google. STORY: Austrian chef Peter Lammer is performing miracles in his Salzburg kitchen, and not just with the food he creates. He swings ...

From the coffee houses of Vienna to the pastry shops of Salzburg, traditional Austrian desserts are some of the most memorable sweets in Europe. These classic recipes let you recreate those ...

The croissant is the most identifiably French pastry in the world. It is on ...

NEW YORK (Reuters Life!) - After cooking for United Nations diplomats, menu planning for a New York restaurant is a cakewalk, said the chefs of Seasonal Restaurant and Weinbar, the Michelin-star ...

I visited Austria, Italy, and Switzerland for the first time and ate my way through each country. In Italy, I tasted the best scallops of my life and found my new favorite Nutella snack. Some of the ...