If you think a rib is a rib is a rib, you are welcome to that opinion, but I don't suggest sharing it with anyone who loves Memphis-style barbecue. Memphis is home to the blues, Graceland and a ...

Add Yahoo as a preferred source to see more of our stories on Google. When Charlie Vergos opened his tavern in the basement of a Downtown building in 1948, we doubt he knew his recipes would create a ...

Find 16 local restaurants known for some of the best ribs in America, from Memphis classics to Chicago rib tips and Texas ...

Good barbecue isn’t always about sauces and a CVS receipt-length ingredients list. With just a few seasonings and a smoky, well-tended grill, backyard chefs can whip up dynamite ‘cue, as seen in the ...

“Take a bite, and if you don’t like it, spit it out!” said the veteran BBQ judge to my left as I eased into a folding chair, the smell of kosher brisket and ribs hovering over a packed parking lot of ...

Happy National Barbecue month! If you happen to be in the Bluff City May 15-18, you should definitely check out the massive spectacle known as Memphis in May World Championship Barbecue Cooking ...

Are you team “dry” or “wet” when it comes to ribs? Anyone who has spent time in Memphis has heard the all-important question: Wet or dry? The Memphis Redbirds have decided to settle the debate between ...