Add Yahoo as a preferred source to see more of our stories on Google. This gnocchi recipe is both a play on one of my favorite Italian-American flavor combos (sausage with peppers and onions), as well ...

From cozy soups to quick skillet meals, these gnocchi recipes are ones you will turn to time and again when you need a ...

Cozy nights call for meals that are warm, comforting, and easy to enjoy, and gnocchi fits right in. These soft, pillowy bites pair well with rich sauces and simple ingredients you probably already ...

Gnocchi is a beloved Italian dish that has been enjoyed for centuries. Traditionally made from potatoes, flour and eggs, the pillowy dumplings originated in northern Italy, where cooler climates made ...

If you love mashed potatoes and gnocchi, this Leftover Mashed Potato Gnocchi recipe brings the best of both worlds together. It is easy to follow, requires only three ingredients, and tastes better ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy premade gnocchi or get adventurous in the kitchen and make your own! Either ...

We’re all about easy dinner recipes these days, but sometimes it’s nice to shake up what that means. Like, yes, spaghetti and a jar of marinara with bagged salad is definitely an easy meal, but if you ...

Gnocchi recipes often include egg, which is used as a binder. Oliver says that the eggs are useful in restaurants because the gnocchi dough is made in advance, and the eggs help keep it together, but ...

Milk Street’s take on classic potato gnocchi was inspired by a cooking lesson they got in Paris from chef Peter Orr at his Robert restaurant in the 11th arrondissement. The trick to making light and ...