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2 INGREDIENT KETO TORTILLA CHIPS! The perfect crunch low carb chip swap. These are so easy and quick to prepare! INGREDIENTS: -1 cup of almond flour -2 cups shredded mozzarella cheese -seasoning of choice ( sea salt, pepper, paprika, etc.) DIRECTIONS: -Preheat oven to 350 -Line a baking sheet with parchment paper -Microwave mozzarella cheese for 1-2 mins until melted -Add your almond flour and mix very well until a thick dough remains -Place dough onto parchment paper and roll out until flat and
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