How to Make Authentic Kenyan Mukimo: A Step-by-Step Guide | Mukimo Recipe | Infoods Mukimo is a traditional dish made from mashed potatoes, green vegetables, and maize or beans. It is a staple food in Kenya and is usually served with a stew or meat dish. Ingredients: 01. Potatoes 02. 3 Spring Onions 03. 20 Ksh Pumpkin Leaves 04. Cooking Oil 05. 2-3 Large Boiled Green Maize 06. 1-2 Seasoning Cube About: Hi! My name is Scovia Mwikali and I upload 2 to 3 cooking videos a week of simple recipes anyo
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How to Make Authentic Kenyan Mukimo: A Step-by-Step Guide | Mukimo Recipe | Infoods Mukimo is a traditional dish made from mashed potatoes, green vegetables, and maize or beans. It is a staple food in Kenya and is usually served with a stew or meat dish. Ingredients: 01. Potatoes 02. 3 Spring Onions 03. 20 Ksh Pumpkin Leaves 04. Cooking Oil 05. 2-3 Large Boiled Green Maize 06. 1-2 Seasoning Cube About: Hi! My name is Scovia Mwikali and I upload 2 to 3 cooking videos a week of simple recipes anyo
9K viewsNov 18, 2023
FacebookScovia Mwikali
Trust the process and make mukimo with me😉 #cooking #mukimo #cookingwithlove | Penny Charles
1:32
Trust the process and make mukimo with me😉 #cooking #mukimo #cookingwithlove | Penny Charles
165.4K views5 months ago
FacebookPenny Charles
Simple mukimo recipe *Potatoes *Githeri(soft maize) *Spring onions *cooking oil *salt *pumpkin leaves *Boil the potatoes till soft & all water has dried up. *Fry the onions and add to the mukimo *Add the pumpkin leaves puree until you achieve the desired colour. Nikubakishie?😋 #shecooks | Aicy Stevens
1:00
Simple mukimo recipe *Potatoes *Githeri(soft maize) *Spring onions *cooking oil *salt *pumpkin leaves *Boil the potatoes till soft & all water has dried up. *Fry the onions and add to the mukimo *Add the pumpkin leaves puree until you achieve the desired colour. Nikubakishie?😋 #shecooks | Aicy Stevens
16K viewsMar 21, 2024
FacebookAicy Stevens
Real African Village Mom Cooking Mukimo the Traditional Way | Kenyan Mashed Potatoes
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Real African Village Mom Cooking Mukimo the Traditional Way | Kenyan Mashed Potatoes
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Wangui wa Mbugua on Instagram: "Here’s how I make my delicious mukimo! I start by boiling potatoes with enough salt and adding boiled soft maize (you can boil them together or separately). For greens, I love using pumpkin leaves, but when I don’t have them, spinach works just as well. I steam and blend them until smooth, then mix them into the potatoes and maize. Next, I fry some onions—leeks or spring onions are my favorite! I add butter and a beef cube for extra flavor, then mash everything to
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