Sourdough Flower Thumbprint Cookies ⬇️ Spring is here! Make these adorable cookies and get the kids involved, their tiny fingers are perfect for this! Ingredients 400g (2 2/3 cups) all-purpose flour 1/4 tsp salt 226g (1 cup) unsalted butter, room temperature 160g (2/3 cup) sugar 2 egg yolks, room temperature 50g (1/4 cup) sourdough starter, active or discard, room temperature 1 tsp almond extract (can substitute vanilla extract) Jam of your choice - strawberry, raspberry, apricot jam, marmalade
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Sourdough Flower Thumbprint Cookies ⬇️ Spring is here! Make these adorable cookies and get the kids involved, their tiny fingers are perfect for this! Ingredients 400g (2 2/3 cups) all-purpose flour 1/4 tsp salt 226g (1 cup) unsalted butter, room temperature 160g (2/3 cup) sugar 2 egg yolks, room temperature 50g (1/4 cup) sourdough starter, active or discard, room temperature 1 tsp almond extract (can substitute vanilla extract) Jam of your choice - strawberry, raspberry, apricot jam, marmalade
14.6K viewsMar 26, 2025
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