What makes a steak truly unforgettable? Myffy joins Neil Perry at Margaret, ranked #3 in the World's 101 Best Steak Restaurants and #1 in Australia, to explore the art of steak. From wagyu to retired dairy cow sirloins, they dive into the impact of breed, feed, marbling, and ageing on flavour and texture. A must-watch for every steak lover! 🥩 Full video here: https://youtu.be/ro8bAdUsyDM | Australian Beef. The Greatest.

Earlier this week, Neil Perry’s American cheeseburger at Next Door was voted the best burger in Australia by The World’s 101 Best Steak Restaurants. So, we caught up with Neil Perry to see how it’s made (and to give it a try). Can confirm: it’s incredibly delicious 🔥 Everyone has their favourite burger, and there are a heck of a lot of excellent ones in Sydney and across the country, but this one really is a banger. So, are you coming down to Double Bay to try it? 😎 | Time Out Sydney